Chilli Chicken

Serves 2

Ingredients:

Chicken breast –  1 or 2, cubed

Capsicum – ½ green, cubed

Onion – ¼, cubed

Garlic cloves – 5 to 6, chopped

Dry red chilli – 4 to 5, broken

Spring onions – 1 spring, chopped

Soya sauce – 2 tbsp.

Chilli sauce – 2 tbsp.

Oyster sauce – 1 tsp (optional)

Sesame oil – 2 – 3 tbsp.

Method:

In a pan add oil, once hot add the garlic, red chilies and spring onions. Sauté for a min, now add the pepper and onions and sauté for 3 to 4 min. Add all the sauces and mix everything well till chicken is cooked. If the sauce gets stuck on the bottom sprinkle little water and cook. 

Note: I have not added any salt because the soya sauce itself is salty. You may add paneer instead of chicken

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